A pun-loving baker recognized on Instagram as @ThePieous, is charming her hundreds of followers with a sequence of concerned “pietraits” that includes well-known celebrities.
Jessica Clark-Bojin introduced the “Celeb Pietrait” sequence as a strategy to rejoice the upcoming Nationwide Pie Day – which falls on January 23.
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Clark-Bojin, who’s on a mission to “take ‘pie artwork’ to locations it’s by no means been earlier than,” unveiled the sequence on her social media January 2, and it has proved to be a quick favourite with every labor-intensive pie incomes over 700 likes on Instagram.
“I wished to start out the 12 months off with one thing actually enjoyable and interactive that might put a smile on peoples faces,” Clark-Bojin tolds Meals & Wine. “Celeb pies are all the time my high request so I figured that might be place to start out.”
Clark-Bojin has recreated widespread characters like Eleven from “Stranger Issues” and David Bowie because the Goblin King from 1986 clut-classic “Labyrinth.” However Clark-Bojin doesn’t solely reproduce fictional characters – the proficient pie creator has additionally made sensible Oprah and musician Prince pies.
Clark-Bojin stated every of the pies had been designed primarily based on strategies from her Instagram followers, and have taken for much longer to make than her standard pie-designs. Meals & Wine experiences that the movie star pies have taken her as much as 4 to 6 hours to complete.
Regardless of the time funding, the pie maker feels that her creations may be made at dwelling – one thing she encourages on her web site, the place she sells versatile “pie information” stencils that assist aspiring pie designers “create subtle and enjoyable pie crust designs shortly.”
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Clark-Bojin recommends for many who wish to attempt at dwelling, to have every little thing prepared earlier than beginning to bake.
“I might say to anybody who desires to attempt their hand at pie portraits to verify they’ve all their instruments able to go and their dough pre rolled out and chilling within the fridge,” Clark-Bojin says. “Then you possibly can work shortly and maintain your pastry good and light-weight tasting out the opposite aspect.”
Clark-Bijon makes use of cardstock stencils she creates on the pc for her gorgeous pie crust creations.