Philadelphus’s scent is so robust it could wander via your complete backyard and down the footpath too. It can develop in semi-shade, however blooms finest in full solar and it appears extra aromatic in sunny spots as nicely. They’re enticing, glossy-leafed bushes, however can change into a bit twiggy or decidedly twiggy – so prune them frivolously throughout as quickly as flowering finishes.
When you fall in love with them, take cuttings in winter; go away in semi-shade in moist sand and plant out after a 12 months or two, when their roots are nicely established.
Frequent jasmine (Jasminum officinale), or poet’s jasmine, is among the most aromatic spring flowers of all time. It’s also one of many worst backyard weeds of all time, and I nonetheless mutter on the ‘sort buddy’ who planted some for us with out telling us. We’re nonetheless pulling the wretched stuff out annually, discovering it by its scent. However that scent is gorgeous – virtually superb sufficient to just accept strangled apple timber and collapsing fences.
And a few darling native gardener has put in candy peas, the old school aromatic sort. I am keen on candy peas. Our bowerbirds and wallabies additionally adore candy peas, so I’ve given up planting them or, somewhat, each few years I attempt once more and each time I do, they’re eaten.
A handful of candy peas is among the most great small items within the universe, and a vase of them on a receptionist’s desk even higher. However earlier than you plant, do examine they’re a disease-resistant selection, and can cope along with your local weather (they don’t like humidity) and that they’re aromatic, not simply showy.
Our backyard is about half a kilometre from our entrance gate, however our ‘second’ entrance gate, the one by the home which we naively thought can be a part of a wombat- and wallaby-proof fence (ha!) has a port wine magnolia in full
bloom by it.
Port wine magnolias are actually Michelia figo, not true magnolias. They’re virtually completely inconspicuous all 12 months spherical – when you ever want a disguise, change into a port wine magnolia and nobody will discover you – however the scent is gorgeous (not the James Bond form of gorgeous, the opposite sort). However for some motive it appears to lurk a number of metres away from its bush, so you possibly can’t simply see the place it’s coming from, not less than not till the
small wine crimson petals fall – and they’re inconspicuous too.
Port wine magnolias make an excellent entrance hedge for privateness – they trim into extraordinarily neat shapes, and should not so rampant that they want fixed tending, however nonetheless develop quick sufficient to change into a correct hedge in three or so
years. It additionally has one superb benefit – it blooms on outdated wooden. Which means you possibly can trim your port wine magnolia hedge every summer time, and nonetheless have blossom and scent the next spring.
The one fabulous spring scent I haven’t come throughout this 12 months (but) is gardenia. The one gardenia grower I do know right here grows hers in a protected courtyard. Gardenias do finest in a gentle, humid local weather. Out local weather is both scorching, freezing or windy, aside from about 65 days when it’s good and also you forgive the opposite 300.
However gardenias should not as forgiving as gardeners. When you discover the correct spot although – heat and protected against
winds – they’re surprisingly low upkeep, with shiny leaves and the world’s most romantic scent, aside from that of a Papa Meilland rose (I admit bias although about Papa Meilland roses).
Gardenias are smallish shrubs – some varieties are smaller than others – and make glorious pot vegetation, particularly by the entrance door the place the scent will pervade the home … or by the entrance gate, for these backyard lovers like me who come alongside sniffing the perfumes of the footpath. And, not like canine sniffers, we backyard lovers seldom, if ever, elevate our legs in your gate submit.
This week I’m:
- Mulching the potatoes … I do know I’ve mentioned that earlier than, and earlier than that too, however this week it should occur.
- Watching the cherries ripen.
- Consuming mulberries, making mulberry crush, then consuming extra mulberries.
Asking Bryan properly to prune out the big quantity of frost-damaged branches our backyard achieved this winter.
- Looking for strawberries, munching asparagus and making the primary rhubarb
crumble of the season.
Braidwood Open Gardens
November 24-25 is ‘Open Backyard’ day in Braidwood. The associated fee if $5 for one backyard, or $15 for all 4 gardens on show: the gorgeous historic Durham Corridor, Linden, Bedervale and Exeter Farm. All income go to the not-for-profit Braidwood Preschool.
Extra data is on the market at www.braidwoodgardens.com.au